Sausage Stuffer Electric Meat Grinder for House Appliance

Product Description

Adopted German technology. The material is SUS304.

Meat can outpour easily. No grease appears. Reduce the press to make meat granules with neat edge. Need not sharpen the cutters.
Fast dismantle handle can easily pull out feeding screws. Cutters adopted imported material and have been processed in Vacuum Heating Surface Processing. There are all kind of options of cutters and hole plates.
Auto protection design to make sure safe operation.
It can grind frozen or fresh meat and vegetable.

Advantages:

1. It can grind both the fresh and frozen meat without bone ,frozen oil and other food with wide range of application,.The frozen meat block is ground directly without thaw,in such way,it can reduce the loss of nutrition facts and protein.
2.The parts touching food are all made of SUS304 stainless steel with fine surface finish, the structure design is easy to tear down and maintain, in accordance with food hygiene standards
3.Combined with frozen meat slicer can effectively reduce the production cost and the temperature rise of raw meat to improve shelf life.
4.Cutters:quenching treatment for high intensity, strong tenacity and wearability.
5.Positive and negative rotation function ensure no jam in the machine.
6.Many Optional hole plate combinations can satisfy different meat product processing.